Tag: RIbs

Dem BabyBack Ribs

| September 17, 2015 | 0 Comments

Prepare on Saturday… pig out in the parking lot on Sunday… be a hero for the res of your life. Fall-off-the-Bone, Juicy Ribs courtesy of Tony Roma’s head chef, Chef Bob Gallagher; tonyromas.com STEP ONE: Place rack of ribs in a pan with a little bit of water. Cover with foil and bake at 350°F […]

Continue Reading